Marketmore Cucumber 76

The Marketmore Cucumber is the most popular cucumber in the world because of its consistent performance and good eating.  These cucumbers grow between 8 to 9 inches long and are disease resistant to Scab, Cucumber Mosaic Virus, and both Downy and Powdery Mildew.  63 day turnaround from planting to harvesting. 

  • Non-Hyrbid
  • High Germination Rate
  • Regenerating

Description

The Marketmore Cucumber is the most popular cucumber in the world because of its consistent performance and good eating.   Marketmore 76 cucumbers are also known as slicing cucumbers. They grow straight and have smooth, dark green skin.  They have a mild fresh flavor that can be used in pickling, salads and sandwiches. These cucumbers grow between 8 to 9 inches long and are disease resistant to Scab, Cucumber Mosaic Virus, and both Downy and Powdery Mildew. Marketmore 76 cucumbers are prolific. Throughout the summer, they provide steady growth and cucumber output.  63 day turnaround from planting to harvesting.

 

Cucumbers provide excellent nutritional value. This food is low in Saturated Fat, and very low in Cholesterol and Sodium. It is also a good source of Vitamin A, Pantothenic Acid, Magnesium, Phosphorus and Manganese, and a very good source of Vitamin C, Vitamin K and Potassium.

 

In 1976 Dr. Henry Munger of Cornell University introduced the Marketmore Cucumber 76 to the public.  His cucumber was so delicious and predictable that it quickly became a household name among seed distributors.  To date, it remains the most popular cucumber on the market and makes a perfect companion to Seed Banks and Survival Seed Kits.

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